New Grist is a one-of-a-kind beer brewed without wheat or barley: the first beverage of its kind that can be enjoyed by those with Celiac Disease. It is the first beer to be certified gluten-free by
the US Government. Each batch we brew is tested for its gluten contents before it is bottled and shipped.
New Grist is brewed from sorghum, rice, hops, water, and gluten-free yeast. These ingredients are carefully combined to form a crisp, refreshing “session ale” brewed for those with Celiac Disease, or anyone with an appreciation for great tasting, handmade beer.
It pours a brilliant gold color, with a bubbly head and light, fruity aroma. The flavor is crisp and refreshing, fruity and smooth at the same time. Hints of green apple slice through the maltiness of the sorghum, making this an extremely quaffable beer. A great pairing with grilled veggies and fish, also very good with a burger and fries.
Ideal Serving Temp: 46-48°F.
Alcohol by Volume - 5.7%
Available Now:
SPEC listing
6x355 ml
$15.99
SKU# 897967
